Continuous Improvement of Sustainability of all agro-products sold in the Netherlands

PROJECTINFORMATIE
Projectnummer: 1605 – 140
Thema: Consument, Markt & Maatschappij
Looptijd: 2017- 2018
Budget publiek: € - 
Budget privaat:  € - 
Projectleider: Philip den Ouden / e-mail: pdenouden@fnli.nl
Kennisinstelling: LEI Wageningen UR

SAMENVATTING
In this project, DLO (LEI Wageningen UR) will develop a solid, fact-based and standardised system to monitor progress on sustainability performance of all agro-products (mainly food and ornamentals) sold in the Netherlands. This system will be based on the globally applicable tools developed by The Sustainability Consortium (TSC). The system willbe developed and tested in cooperation with a large group of participating companies under the umbrella of the Alliantie Verduurzaming Voedsel (AVV) and FloraHolland.

Participating companies will gain insight in the current sustainability performance and the system enables them to prioritize the most relevant sustainability issues and improvement opportunities. By sharingthese insights with supply chain partners, companies have a sound basis for discussing the development towards more sustainably produced products. The goal of AVV and FloraHolland is not only to start a dialogue, but also to stimulate continuous improvement of sustainability in the coming years and beyond.

VOORTGANG 2018
Bekijk hier de voortgangsrapportage 2018 van Continuous Improvement of Sustainability of all agro-products sold in the Netherlands ​

VOORTGANG 2017
Bekijk hier de voortgangsrapportage 2017 van Continuous Improvement of Sustainability of all agro-products sold in the Netherlands ​